Blazing Onion Vegan Hot Dog

Blazing Onion Vegan Hot Dog

4 Servings, Prep Time <5 minutes, Cook Time <15 minutes, Total Time <20 minutes

A bold, mouthwatering vegan hot dog topped with sweet, caramelized onions and a fiery touch of our Midnight Spice Sauce—fast, flavorful, and made to impress.

Turn up the heat with our Blazing Onion Vegan Hot Dog. This quick yet flavor-packed recipe brings together juicy Italian-style vegan hot dogs, toasted buns, creamy mayo, and a smoky-sweet topping of onions caramelized in the rich oil from our signature Midnight Spice Sauce. It’s everything you crave in a hot dog, elevated with our premium Midnight Spice Sauce. Perfect for casual cookouts, weeknight dinners, or anytime you’re craving something seriously satisfying.

Q/A:

Where can I find Arroyo Kitchen's Italian Sauces in stores or online?

Currently, our Italian Sauces can be purchased in stores at select 99 Ranch Markets in California, Arizona, Texas, New York, and Las Vegas. Also, our Italian sauces are available online on our website and Amazon.

Is Arroyo Kitchen's Midnight Spice Sauce vegan?

Yes, our Midnight Spice Sauce is completely vegan-friendly.

Does the hot dog need to be vegan or Italian-style?

While we recommend using a vegan hot dog to align with the recipe’s intent, it is not strictly required. Italian-style is optional and can enhance flavor, but the choice ultimately depends on your preference.

Do I need a grill for this recipe?

No, this recipe can be prepared using a skillet, cast iron pan, electric grill, or another suitable appliance. Please ensure you follow the specific cooking instructions provided with your chosen product and appliance, as preparation times and temperatures may vary.

Ingredients:

For Hot Dog:

4 Hot Dog Buns (Toasted)

4 Italian Style Vegan Hot Dogs

1 Tbsp Vegetable Oil

2 Tbsp Midnight Spice Sauce

4 Tbsp Mayonnaise

For Caramelized Onions:

1 Large Yellow Onion (Thinly Sliced)

2 Tbsp Midnight Spice Sauce (Oil Only)

Salt & Pepper To Taste

Steps:

1.     Caramelize the Onions: In a skillet over medium heat pour the oil portion of the Midnight Spice Sauce.Add the sliced onions, season with salt and pepper, and cook slowly for 10–12 minutes, stirring occasionally, until golden and sweetly caramelized.

2.     Cook the Hot Dogs: While the onions cook, heat 1 tbsp oil in a separate skillet pan (or use a grill) over medium heat. Add the vegan hot dogs and sear until heated through and slightly browned on the outside, about 5–7 minutes or cook according to package instructions.

3.     Toast the Buns: Lightly toast your hot dog buns in a pan or oven until golden and warm.

4.     Assemble: Spread 1 tbsp of mayonnaise inside each bun. Place the hot dog inside, top generously with caramelized onions, drizzle our Midnight Spice Sauce and serve!