Vegetable dumplings drizzled in Midnight Spice Sauce sprinkled with toasted sesame seeds and green onion. A quick savory and satisfying meal.
Take your mealtime to the next level with our effortless Midnight Spice Dumplings. This recipe pairs steamed vegetable dumplings with our savory Midnight spice, a spicy oil blend of tomato, garlic, red chili pepper, and Italian spices. With just a few ingredients you'll have a flavorful meal ready in no time.
Our Italian Midnight Spice Sauce brings a slightly sweet heat with a roasted tomato taste that complements the dumplings perfectly. Opting out for traditional chili oil, our Midnight Spice Dumplings recipe celebrates the fusion of Asian and Italian flavors, creating a delightful bold and tasty experience.
Where can I find Arroyo Kitchen's Italian Sauces in stores or online?
Is Arroyo Kitchen's Midnight Spice Sauce vegan?
Yes, our Midnight Spice Sauce is completely vegan-friendly!
Can I use another dumpling filling for this recipe?
Absolutely! Feel free to experiment with different dumpling fillings. Our Midnight Spice Sauce will add a delicious twist to any filling.
How can I steam dumplings without a steamer?
We recommend filling a medium pot with 2-3 inches of water and bring to a boil. Add frozen dumplings and cook according to package instructions.
Midnight Spice Dumplings
Ingredients:
1 package frozen vegetable dumplings
5 tbsp Midnight Spice Sauce
1/4 cup chopped green onion
1 tsp toasted sesame seeds
Instructions:
Prepare Steamer: Fill the steamer reservoir with water to the recommended level and bring the water to a boil.
Steam Dumplings: Place one serving of frozen dumplings in the steamer basket (6-8 dumplings), leaving space between each dumpling. Cook according to package instructions.
Assemble and Serve: Place cooked dumplings on a plate or serving platter. Drizzle Midnight Spice Sauce over the dumplings. Sprinkle toasted sesame seeds and chopped green onion on top. Serve and enjoy!
Did you make this recipe?
If you made this recipe and would like to share it on Instagram or Facebook, please be sure to tag us @arroyokitchen and use #arroyokitchen. We'd love to see your creations! Thank you!
Have any questions about this recipe? Please email us at info@arroyokitchen.com
Comments